Marinated with olive oil, soy sauce, brown sugar or honey, Dijon mustard, and garlic, Grilled Pork Chops cook in 25 minutes ...

Whether you've got all day to tend a smoker or need a no-fuss, set-and-forget route to tender shredded pork, we've got the ...

It’s a butcher’s or cook’s axiom that more flavorful meat comes from the animal’s tougher, more muscle-bound and sinew-riven cuts. Such is the case with pork shoulder, an inexpensive part of the pig ...

Pork shoulder is a popular cut for good reason. It's relatively inexpensive, widely available, and offers plenty of payoff for a modest investment. This cut is packed with connective tissue that, when ...

This Crock Pot Mississippi Pork Roast turns a handful of ingredients into a rich, savory dish that feels right at home on the ...

This Jack Daniels And Coca-Cola Smoked Pork Shoulder Roast turned out amazing!! Now I haven't deviated much from my Smo ...

One of the most unusually named cuts of meat is the Boston butt roast. Traditionally the source for beautiful pulled pork barbecue, the cut has nothing to do with a pig’s rear end. Supposedly, during ...

During the holiday season and winter months the grills sat idle, but grandma's oven-cooked pork shoulder would always bring the backyard barbecue feeling inside. Savory spices, crushed red pepper, ...

Changes of seasons, such as they are in Houston, rarely affect the eating of barbecue, but they often have some impact on the production of it. As Texans and Houstonians, we will happily consume a ...

Jim Dixon wrote about food for WW for more than 20 years, but these days most of his time is spent at his olive oil-focused specialty food business Wellspent Market. Jim’s always loved to eat, and he ...